Weekly Menu/Cost for Single Adult

As requested, here is a weekly menu plan and cost for one person. This project was made easier by the fact I had eaten down the pantry just before going on a week-long trip to meet my granddaughter. Here is the food that was in the house when I returned:

The empty fridge welcomed me home.

That’s chicken breasts thawing on the top shelf.

from the pantry

from the pantry

Then I went shopping and spent $33.62. Here’s what I got:

2015-04-06 14.48.21

Menus:

Monday:   B–oatmeal with Nutella, a banana. L–Turkey and lettuce sandwich on rye, apple. D–(I didn’t feel like cooking) two bags of cheddar fish and yogurt.

Tuesday:   B–oatmeal with Nutella, a banana. L–turkey, avocado and lettuce sandwich, apple. D–salad with grilled chicken on top. Snack–free candy at work.

Wednesday:   B–yogurt, banana, two eggs and toast. L–salad with grilled chicken. D–can of soup, apple. Snack–a latte.

Thursday:   B–oatmeal with Nutella, banana. L–turkey and avocado sandwich, apple. D–ate at restaurant (Mongolian Beef.)

Went back to the grocery store and spent $18.12.

ingredients for lime-chili salmon and southwest bean salad

ingredients for lime-chili salmon and southwest bean salad

Friday:   B–2 eggs, toast and apple. L–can of soup, celery & carrot sticks with bean salsa. D–Lime-chili salmon,  sweet potato mashed.

Saturday:   2 eggs and toast. L–apple, celery & carrot sticks with bean salsa. D–Southwest bean salad (made with black beans, corn, tomatoes, green pepper, lime juice, cilantro and taco seasoning.)

Sunday:   2 eggs and toast, apple. L–salad with salmon on top, a side of mushrooms sautéed in butter. D–Southwest bean salad.

I gave some limes and cilantro to a friend. Still left to eat: 2 salmon fillets, 4 eggs, a cup of tomatoes, 2 cans of soup, 1 and a half jars of Nutella, half a box of oatmeal, 2 cans of coconut milk, a jar of spaghetti sauce, a package of pre-cooked rice and three pieces of bread.

So, about $50 for one person for the week.

 

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4 responses to “Weekly Menu/Cost for Single Adult

  1. Fawn,
    Would you share your recipes for the lime-chili salmon and the southwest bean salad? Those sound fabulous!

  2. Yes, I would like those recipes as well, if you wouldn’t mind sharing. Sounds delicious!

  3. First of all, congratulations on becoming a grandmother — how exciting! Your menus look like you’re consuming approx 1200 – 1500 calories per day which is perfect according to a book I just finished reading researchiing various groups from different countries that have longevity (even longer than the Okinawa Study). Besides eating a mostly plant-based unprocessed diet, they were only consuming 1200-1500 calories per day, which scientists have acknowledged is a major reason for longevity. We apparently don’t need as many calories as originally thought. I too would love the recipe for the bean salad 🙂

  4. Fawn, I just read this article about small refrigerators and the European way of shopping and eating. And of course I thought of you.

    http://www.latimes.com/food/la-fo-refrigerators-20150502-story.html

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